At Ruths Hotel we run our gourmet restaurant Okê as well as our French-inspired brasserie.
Okê consistently delivers a high level, both in terms of gastronomy and service. Ruths Brasserie is our classic French brasserie, where the pace is fast with a constant focus on delivering the quality experience that guests expect. Here there is a full house every weekend all year round. In the summer season, our iconic terrace is also extraordinarily busy.
Ruths Hotel employs around 45 employees on a year-round basis, but in July we are close to 100 employees, many of whom return year after year.
We are looking for an Event Coordinator who, with structure, energy, and a positive attitude, will help create experiences that guests will remember long after they have left.
We are looking for a passionate and talented chef for our kitchen team at Ruths Brasserie.>> ReAD mOre
We are looking to strengthen our bakery department, and in this regard, we are searching for a colleague with a great passion for baking and pastry arts.
At Okê, we are looking for a waiter who is attentive, committed and dedicated to providing service at the highest level.
Would you like to work with the best of the best? Are you interested in becoming part of a motivated team? We are currently looking for waiter apprentices.
We are looking for a dedicated and professionally skilled bartender with an eye for quality, detail, and genuine hospitality.
We are always on the lookout for new talents and team members with a passion for exceptional service
and a desire to deliver high-quality experiences for our guests.
You are always welcome to send an unsolicited application along with your CV to job@ruths-hotel.dk.